The perfect vegetarian/vegan dish for those who want to eat healthily.

This hearty Spinach & Lentil Pie is a rich and earthy lentil and spinach mix flavoured with thyme and rosemary and topped with a kale mash topped and finished with a crunchy herb breadcrumb.

A comforting dish that is perfect for any occasion.

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This vegetarian dish is a twist on the classic combo of cauliflower and cheese.

It combines cauliflower in a creamy bechamel sauce with four types of cheese, leeks, mustard topped with a walnut crumb.

So full of flavour perfect for yourself or serve it to your vegetarian family and friends, it does not taste like a typical vegetarian dish. It is also free from artificial preservatives, colours, and flavourings.

Order yours today.

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Succulent diced chicken breast in a creamy leek and white wine infused sauce flavoured with tarragon and wholegrain mustard. Packed with flavour, no need to add anything else, just serve garnished with your favourite vegetables.

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Generous chunks of salmon and white fish in a creamy white wine and leek sauce topped with creamy mash made with smoked applewood cheddar and finished with a dill and lemon zest crumb.

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A British food classic – Cottage Pie with Horseradish Mash.  A richly flavoured beef mince mixed with garden peas and topped with a generous layer of creamy mash potato flavoured with horseradish and chives.

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