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Mushroom Ramen

microwaveOven Cooking

beef stew with red wine & root vegetablesMicrowaveable

beef stew with red wine & root vegetables

Noodles in a mushroom infused broth with edamame beans, pak choy and wild mushrooms flavoured with tamari.

From

Price range: £5.25 through £8.90

PortionWeight
Serves 1 320 g
Serves 2 640 g
Water, Cooked Udon Noodles (16%) (Water, WHEAT Flour, Rapeseed Oil, Salt), Onion, Musrooms (4%), SOYA Beans, Garlic, Rapeseed Oil, Pak Choy, Tamari (SOYA Bean, Water, Salt, Alcohol, Koji), Vegetable Gravy Mix (Modified Maize Starch, Cornflour, Salt, Hydrolysed SOYA & Maize Protein, Yeast Extract, Flavouring, Dried Glucose Syrup, Colour E150c, Palm Fat Powder, Sugar), Vegetable Bouillon (Salt, Palm & Sunflower Oil, Potato Starch, Sugar, Maltodextrin, Yeast Extract, Natural Flavourings [CELERY], Carrot, Onion, Spices [CELERY], Parsley), Cornflour, Mushroom Ketchup (Water, Salt, Hydrolysed Vegetable Protein, Mushroom, BARLEY Malt Extract, Pimento, Ginger, Cloves, Chilli), Flavouring (Salt, Flavouring [BARLEY], Sugar, Maltodextrin), Salt, Pepper

! Allergy Advice: For allergens, including cereals containing gluten, see ingredients in capital letters and BOLD

Typical ValuesPer 100g
Energy (kj)258
Energy (kcal)62
Fat (g)2.9
Of which Saturates (g)0.3
Carbohydrates (g)6.7
Of which Sugars (g)1.2
Fibre (g)0.8
Protein (g)2.0
Salt (g)1.03
Typical ValuesPer Serving
Energy (kj)826
Energy (kcal)198
Fat (g)9.3
Of which Saturates (g)1.0
Carbohydrates (g)21.4
Of which Sugars (g)3.8
Fibre (g)2.6
Protein (g)6.4
Salt (g)3.3
beef stew with red wine & root vegetables
  • Serves 1:
  • Preheat oven. Remove sleeve, pierce film. Place on a baking tray in the centre of the oven. Settings: Fan 180°C, Electric 200°C, Gas Mark 6. Times: 30-35 mins. Allow to stand for 1 min before serving. Remove film and stir before serving.
  • Serves 2:
  • Preheat oven. Remove sleeve, pierce film. Place on a baking tray in the centre of the oven. Settings: Fan 180°C, Electric 200°C, Gas Mark 6. Times: 45-50 mins. Allow to stand for 1 min before serving. Remove film and stir before serving.
beef stew with red wine & root vegetables
  • Serves 1:
  • Remove sleeve, pierce film. Place on microwaveable dish and cook on full power. Times: 4 mins > remove film, gently stir & re-cover > 2 mins. Allow to stand for 1 min. Stir and ensure the food is piping hot before serving.
  • Serves 2:
  • Remove sleeve, pierce film. Place on microwaveable dish and cook on full power. Times: 8 mins > remove film, gently stir & re-cover > 4 mins. Allow to stand for 1 min. Stir and ensure the food is piping hot before serving.
beef stew with red wine & root vegetables
  • Should this product defrost, keep refrigerated and eat within 48 hours. Follow the cooking guidelines but half the cooking time.
For allergens see ingredients in capital letters and BOLD. Produced in a facility that handles Gluten, Wheat, Milk, Egg, Nuts, Soya, Mustard, Celery, Fish, Crustaceans, Sesame Seeds, Sulphites, Molluscs. Not suitable for peanut allergy sufferers due to manufacturing methods.
These are guidelines only and other appliances may vary. Ensure the product is thoroughly heated before serving. Do not reheat . Take care when opening the unit as steam may escape from the product.
Prepared to a vegan recipe. Please note that Milk and Egg are handled on site and may be present in the environment
Mushroom Ramen